Super Snacks for the Super Bowl - Virginia Peanut Butter Hummus

From the Kitchen of Cheesecake Farms

The "Un-Football" Party
Cooking (and eating)
our way thru the Super Bowl.
We'll never miss the TV!

Virginia Peanut Butter Hummus

Hummus is a classic middle-eastern dip/spread that's made with sesame seed butter.  

Now, here in Virginia the peanut capital of the world, we're more likely to have a jar (or 2) of peanut butter in the kitchen than sesame seed butter.  We do so love our peanut butter!

Sesame seed butter and peanut butter are just about the same when it comes to taste, texture and color so why not put our peanut butter to work in this ab/fab dip/spread recipe????  

No one will ever know the difference and you're helping our local economy - plus you don't have to figure out what to do with that left over jar of sesame seed butter.

This is a super snack for the Super Bowl..... or any time!!

Makes about 2 cups

1 (15-16 oz.) can chick peas (drained but not rinsed - also called garbanzo beans)
4 cloves roasted garlic (or to taste - Click here for -  How to Roast Garlic )
3 tablespoons peanut butter (natural, no sugar added)
6 tablespoons lemon juice
1/8 teaspoon ground black pepper
1/4 teaspoon salt (or to taste)

Pulse everything in the food processor till smooth. Refrigerate to blend flavors. 

Serve with chips, pita bread or raw veggies for dipping.


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